A Very Happy Memorial Day
... and a great birthday dinner for an incredibly cool and fabulous Dad!Menu
Relish Tray (green onions, pickles, radishes, olives)
Devilled Eggs
Grilled Ribeye Steaks
Steamed Broccoli with Garlic
Potato Salad
San Pellegrino Water
Then, a postprandial walk followed by
Fudge Pie and Coffee
My Grandma Chance's Fudge Pie (recipe courtesy of her friend Inda)
In a bowl, mix 1.5 cups sugar, 3 tablespoons cocoa, and 2 tablespoons flour. Then add half a cup of evaporated milk and 2 eggs. Mix. Melt half a stick (4 tablespoons) of butter and add 1 teaspoon vanilla. Add to mixture.
Pour into unbaked 9-inch pie crust. Bake at 400 degrees for 15 minutes, then at 350 degrees for 20 minutes.
Labels: My Heirlooms, The Fam
posted by Laura at 8:03 PM
16 Comments:
Fudge pie...you are a knitter after my own heart!
Yummy! Fudge pie! Happy birthday to your dad as well.
A. I love the word postprandial
B. San Pellegrino is the most refreshing drink EVER!
Glad you had fun...
happy bday to your dad! is this our first glimpse of your hubby, too?
dinner sounds great!
Fudge pie - I must try it! I hope you had a great memorial day - we had no holiday today, just a plain work day. (We have a holiday coming up next week, June 6 - our July 4...)
Cat
Yummy looking pie. Thanks for sharing!
Yummy!! Happy birthday to your dad.
Sounds like the most delicious dinner! Thanks for sharing your recipe, I'll definately be making that this weekend!
that sounds DELISH, and of course i'll have to try a recipe that is chocolate and by a Nancy...
Oh yum!
Ooh, happy birthday to your dad for yesterday! And happy late memorial day too!
Yum. That menu includes almost all my favourite things... almost makes me feel like it's my birthday :)
Oh sounds yummy. I have a family reunuion coming up and the would be great to take.
ooh, ooh, ooh! Thanks for the recipe! This is getting bookmarked...
Mmmmm..I may have to make that pie tonight. I love fudge. i like pie. I'm a little intrigued by what it'll taste like. I thank you, but my Weight Watchers Points limit does not. I'll be off the scale for sure now!
I am making that fudge pie tonight after work! Happy belated b-day to your Dad!
I made the pie this weekend. There are pictures of the pie on my blog. So yummy! Thanks
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